Nope, don’t like quinoa that much. Just think it’s important to have a varied diet. Everytime I make quinoa I make it when others will eat it, and they say “this is really good. It’s the best quinoa salad I ever had”.
There are many many recipes for salads with quinoa out here on the internet, but so far, none of them do the very simple thing that I truly think makes a difference.
When you cook the quinoa, use some bouillon in the cooking water.
This is a cold salad with fresh vegetables, canned chickpeas, and vegetables agrodolce. Extremely nice, healthy, and…the quinoa was made with a vegetable bouillon.